Pinot Gris

2015, dry, late harvest
Koskov vineyard

A wine with a distinctive taste and aroma with tones of candied fruit, butter biscuits and cream. The end appeals with a scent of honey and spice. This wine’s opulent, honey taste seems to linger forever, making it an unforgettable drinking experience. A wine made to combine with grilled meat, finely smoked fish and semi-hard cheeses.

Alcohol 13,5 %
Sugar-free extract 21 g/l
Residual sugar 1,2 g/l
Total acid 5,2 g/l
Sugar content at harvest 23,3 °NM
Harvest date 8th October
Fermentation time 14 days
Maturation time 22 months total, 3 months in a stainless steel tank, 19 months in a large French oak barrel.
Potential for ageing 3–7 years
Recommended drinking temperature 12–14 °C
Amount 3,500 bottles