Pinot Blanc
2015, dry, late harvest
Pod Hazmburkem vineyard
This dry, late harvest wine shimmers in the glass with a golden colour and straw highlights. Its distinctive aroma reminds of dried orange peel and ripe mango and concludes with a soft tones of wood and vanilla. The flavour of this wine is complex, with tones of dried fruit and a pleasant acid finish. It combines wonderfully with freshwater fish, white meat with creamy sauces and seafood.
| Alcohol | 13 % |
|---|---|
| Sugar-free extract | 20 g/l |
| Residual sugar | 0,5 g/l |
| Total acid | 5,1 g/l |
| Sugar content at harvest | 23 °NM |
| Harvest date | first half of October |
| Fermentation time | 15 days |
| Maturation time | 22 months in all, of which 4 months in a stainless steel tank, 18 months in barrels, of which 2/3 were in a large French oak barrel, 1/3 in a barrique barrel |
| Potential for ageing | 6+ years |
| Recommended drinking temperature | 12 °C |
| Amount | 3,000 bottles |
